Menus — FORC

Hawaii Regional Favorites

FORC showcases Farmer, Ocean, and Rancher harvests from across Hawaii Island. Menus of traditional local comfort food dishes and a display of creative skill. Local style Brunch items like the FORC steak sandwich, fresh bacon, pancakes and French toast. Hearty seasonal Dinner dishes like Big Island grass fed beef, whole roasted fish, and Ali’i Mushroom Poke. There are vegetarian, paleo, and gluten free options. Indulge more with special menus like Happy Hour, weekend Brunch, and holiday menus. You must adventure through our Sommelier’s wine list or seasonally mixed cocktail libations. Chef Allen Hess’ distinct menus offer a wide variety of culinary experiences from a quick refuel to a lingering meal.

The indoor and outdoor dining rooms welcome you into a relaxed, neighborhood feel while the bar area of the restaurant has an authentic country style design, a nod to the area’s roots. Consider joining us as a neighborhood regular or visitor. And, let’s work on your upcoming private dining and special events experience you, and your guests, won’t soon forget. Contact us.

Please note: Some of our online menus do not have prices. Due to the current fluctuating supply chain on island we will update our menus regularly in order to support our local providers and service to the community. Mahalo for your understanding and continued support of local, Hawaii food sources.

Chef’s Table – The Signature Custom Experience

Call to reserve this Fall/Winter 2023-2024. Limited availability for this high demand reservation. A fully custom farm to table experience offered for a maximum seating of eight. World renowned “Chef’s Chef” Allen Hess’ personal attention and service starts with a custom, Hawaii Regional Cuisine menu. Flavorful and detailed courses drawn from locally sourced ingredients. Peak freshness expertly prepared in a fine dining setting with or without wine pairing by our in-house Sommelier. Memorialize the evening with an autographed menu and F.O.R.C. takeaway.

Weekly Seasonal Menu

A hyper seasonal option. Three courses with a wine paring featuring local ingredients. Our longstanding popular dinner menu will still be available.

tomato-menu Download

Join a Career Team of Professionals

NOW HIRING. Sign up for e-news to be among the first to know updates.

FORC Menus

Dinner

Local sourced menu

Brunch – suspended

Cocktails

Drinks for every meal

Wine List

By the glass and bottle

Special Menus

Chef’s Table

A signature F.O.R.C. experience. Custom autographed menu, Chef Allen Hess personal service. Optional wine pairing. Call for availability, seats up to 8.